Udhaiyam Chana Dal 1kg
Udhaiyam Chana Dal is a type of split and hulled chickpea, also known as Bengal gram, that is widely used in Indian cuisine for making dal, curries, and other dishes. It is a rich source of protein and fibre and has a nutty flavour. Udhaiyam Chana Dal is a staple ingredient in many vegetarian and vegan diets.
Nutrient:Ā Carbohydrate(48.2g), Protein(18.10g), Fat(3.980g), Fibre(1.210g), Minerals(2.310mg), Carotenes(108.60mcg), Vitamin B1(0.112mg), Vitamin B2(0.101mg), Vitamin B3(2.010mg), Folic Acid(109.400mcg)
Ingredients:Ā Gram Dhall
Allergen:Ā NA
Storage:Ā Store in a cool and dry place
Weight:Ā 1kg
Origin:Ā India
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Udhaiyam Chana Dal 1kg
Udhaiyam Chana Dal 1kg
Udhaiyam Chana Dal is a type of split and hulled chickpea, also known as Bengal gram, that is widely used in Indian cuisine for making dal, curries, and other dishes. It is a rich source of protein and fibre and has a nutty flavour. Udhaiyam Chana Dal is a staple ingredient in many vegetarian and vegan diets.
Nutrient:Ā Carbohydrate(48.2g), Protein(18.10g), Fat(3.980g), Fibre(1.210g), Minerals(2.310mg), Carotenes(108.60mcg), Vitamin B1(0.112mg), Vitamin B2(0.101mg), Vitamin B3(2.010mg), Folic Acid(109.400mcg)
Ingredients:Ā Gram Dhall
Allergen:Ā NA
Storage:Ā Store in a cool and dry place
Weight:Ā 1kg
Origin:Ā India
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Udhaiyam Chana Dal is a type of split and hulled chickpea, also known as Bengal gram, that is widely used in Indian cuisine for making dal, curries, and other dishes. It is a rich source of protein and fibre and has a nutty flavour. Udhaiyam Chana Dal is a staple ingredient in many vegetarian and vegan diets.
Nutrient:Ā Carbohydrate(48.2g), Protein(18.10g), Fat(3.980g), Fibre(1.210g), Minerals(2.310mg), Carotenes(108.60mcg), Vitamin B1(0.112mg), Vitamin B2(0.101mg), Vitamin B3(2.010mg), Folic Acid(109.400mcg)
Ingredients:Ā Gram Dhall
Allergen:Ā NA
Storage:Ā Store in a cool and dry place
Weight:Ā 1kg
Origin:Ā India
